A born-and-raised New Englander, it hurt my patriotic heart to discover American coffee is far from superior.
I’ll grant you the occasional quality espresso—shout-out to Corvus Coffee Roasters (Denver, CO) and Havana1957 (Miami Beach, FL).
And while I’ve tasted morning cappuccino in Uzhgorod,
London coffee on a rainy Wednesday,
and post-touring latte on streets of Jinja,
nothing compares to Coffee At Last.
Excited—as always—for coffee in general, and coffee from Uganda (in Uganda),
I couldn’t wait.
And rightly so.
On the menu:
Affogato: Espresso poured over vanilla ice cream.
I will take five, thank you.
I only took one, but if you find yourself in Uganda’s capital city, be sure to try a sip. Or two.
Read my full coffee adventure here.
Mary's One Hundred 